Ropa Vieja (old clothes in spanish) is one Cuban staple dish.  It's flank or brisket cooked till tender and then shredded, mixed with spices and sauce.  It is delicious in wraps, over rice or a salad.  Check out the ingredients you will need below:

1 lb of flank steak (for this video, but if you get a bigger piece just double up on the ingredients)
cumin
oregano
4 garlic cloves
a half of an onion
a half of a green pepper
a handful of cilantro
a half of a cup of red sauce
2 cups of bone broth
a half of a cup of beer
salt